The Restaurant

CHAMPAGNES, ESPUMANTES E PROSECCOS

Champagne and Sparkling Wines

IMPORTADOS | Imported

Ferrari Maximum Brut – Trento DOC – Método Clássico

Prosecco di Valdobbiadene Bosco di Gica Brut – Adriano Adami – Veneto

Champagne Rosé Brut – Maxime Blin

Champagne Möet Chandon Brut Imperial

Champagne Veuve Clicquot Ponsardin – Reims

Champagne Veuve Clicquot Ponsardin 375ml – Reims

NACIONAL | National

Chandon Excellence Cuvée Prestige – Bento Gonçalves

Chandon Riche Demi Sec – Bento Gonçalves

Chandon Brut Réserve 375 ml – Bento Gonçalves

Baby Chandon 187 ml – Bento Gonçalves

BRANCOS | White

FRANÇA | France

Alsace Gewürztraminer Dopff & Fills

Alsace Riesling – Dopff & Fills

Bourgogne Chardonnay Vieilles Vignes – François Labet
À Vougeot, Côte-D’Or

Petit Chablis – Alain Geoffroy

Château Reynon Sauvignon Blanc Denis Dubourdieu Domaines –

PORTUGAL | Portugal

Loureiro Muros Antigos – Minho Anselmo Mendes

Régia Colheita Reserva – Carmin D.O.C Reguengos – Alentejo

ESPANHA | Espanha

Luis Cañas Fermentado em Barrica – Villabuena de Alava – Rioja

ÁFRICA DO SUL | South Africa

Winemaster ́s Sauvignon Blanc – Nederburg – W.O. Coastal Region

NOVA ZELÂNDIA | New Zealand

Greywacke Sauvignon Blanc – Kevin Judd – Marlborough

CHILE | Chile

Viña Maipo Reserva Chardonnay – Casablanca Valley

Cefiro Reserva Sauvignon Blanc – Viña Casablanca – DO Vale do Casablanca

ARGENTINA | Argentine

Don Nicanor Chardonnay / Viogner – Nieto Senetiner – Mendoza

Zuccardi Serie A Chardonnay – Família Zuccardi – Mendoza

TINTOS | Red

ITÁLIA | Italy

Barolo Pio Cesare – Alba, Piemonte

Lucarelli Primitivo di Manduria Old Vines – Lucarelli – Puglia

Chianti Classico Selezione RS – Badia Coltibuono – Veneto

Valpolicella Pojega Ripasso – 750ml

Rosso di Montalcino DOC – Camigliano – Montalcino

Yume Montepulciano D ́Abruzzo DOC – Caldora – Ortona

FRANÇA | France

Bourgogne Pinot Noir – Domaine Antonin Guyon – Bourgogne

Château Haura Cabernet Sauvignon e Merlot Denis Dubourdieu Domaines – Graves

Château Puycarpin – Bordeaux Supérieur

Parallèle 45 Grenache e Syrah – Paul Jaboulet Aîné – Côtes du Rhône

ESPANHA | Spain

Viña Real Crianza – CVNE – Rioja Alavesa

Luis Canãs Crianza – Rioja – Bodegas Luis Cañas

Prado Rey Roble Tempranillo – Real Sitio de Ventosilla DO Ribera Del Duero

Marquês de Tomares Crianza
 Bodegas e Viñedos Marquês de Tomares – Rioja

MADEIRA | Madeira

Justino 10 anos Tinto em taça – Ilha da Madeira

PORTUGAL | Portugal

Quinta da Leda – Casa Ferreirinha – Douro

Quinta da Bacalhoa – Terras do Sado

Quinta do Crasto – Douro

Duque de Viseu Touriga Nacional, Tinta Roriz e Alfrocheiro – Sogrape – Dão

PORTO | Port

Warre’s Tawny Port em Taça – King’s – Douro

Messias 10 Anos em Taça – Douro

BRAZIL | Brazil

Miolo Merlot Terroir – Miolo – Vale dos Vinhedos, Bento Gonçalves


AFRICA DO SUL | South Africa

Manor House Shiraz – Nederburg – W.O. Coastal Region

ESTADOS UNIDOS | USA

Ironstone Reserve Cabernet Sauvignon – Sierra Foothills – Califórnia

URUGUAI | Uruguay

Bouza Tannat – Canelones

CHILE | Chile

Montes Alpha Cabernet Sauvignon – Viña Montes – Valle del Colchagua

De Martino Reserva Legado Syrah – Choapa Valley

Carmenère Colección – Casa Silva – Valle Del Colchagua

Viña Maipo Reserva Merlot – Rapel Valley

Viña Maipo Reserva Carmenère – Rapel Valley

Reserva Pinot Noir – Santa Carolina – Valle del Maule

ARGENTINA | Argentine

Zuccardi Zeta Malbec e Trempanillo – Familia Zuccardi – Mendoza

Zuccardi Q Tempranillo – Familia Zuccardi – Mendoza

Salentein Reserve Pinot Noir – Valle de Uco, Mendoza

Luigi Bosca Malbec – Lujan de Cuyo

Salentein Reserve Merlot – Valle de Uco, Mendoza

Catena Cabernet Sauvignon – Catena Zapata – Mendoza

Zuccardi Serie A Bonarda – Familia Zuccardi – Mendoza

Terrazas de los Andes Reserva Malbec – Mendoza

VINHOS DE 375 ML | Half Bottles

BRANCOS | White

Carmen Chardonnay 375 ml – Viña Carmen – Valle Central

Villa Montes Sauvignon Blanc 375 ml – Viña Montes – DO Valle de Curicó

TINTOS | Red

Terrazas de Los Andes Reserva Malbec 375 ml – Mendoza

Santa Julia Reserva Malbec 375 ml – Familia Zuccardi – Mendoza

Chianti 375 ml – Renzo Masi – Rufina

Carmen Carmenère 375ml – Viña Carmen – Valle Central

Villa Montes Cabernet Sauvignon 375ml – Viña Montes – Valle Central

Terra Noble 375 ml Cabernet Sauvignon – Central Valley


VINHOS DE 187 ML | Quarter Bottles

BRANCOS | White
Carmen Chardonnay 187 ml – Viña Carmen – Valle Central

TINTOS | Red

Carmen Carmenère 187 ml – DO Valle Central

Carmen Cabernet Sauvignon 187 ml – DO Valle Central

Tilia Malbec Syrah 187 ml – Mendoza

Finca El Portillo Malbec 187 ml – Salentein – Mendoza

Claude Val Cabernet Sauvignon 187ml – Paul Mas – Languedoc

COQUETÉIS | Cocktails

ALEXANDER

brandy, creme de cacau e creme de leite

brandy, creme de cacau e creme de leite

CAIPIROSKA

vodka nacional, limão e açúcar

vodka nacional, limão e açúcar

CAIPIROSKA ESPECIAL

vodka importada, limão e açúcar

vodka importada, limão e açúcar

CAIPIRINHA

cachaça, limão e açúcar

cachaça, limão e açúcar

CAIPIRINHA ESPECIAL

Espírito de Minas ou Ypioca, limão e açúcar

Espírito de Minas ou Ypioca, limão e açúcar

SAQUERITA

saquê, fruta e açúcar

saquê, fruta e açúcar

COQUETEL MATISSE

vodka Belvedere, curaçau blue, suco de abacaxi e leite condensado

vodka Belvedere, curaçau blue, suco de abacaxi e leite condensado

DRY MARTINI

Tanqueray, Noilly Prat e azeitona verde

Tanqueray, Noilly Prat e azeitona verde

KIR ROYAL

vinho espumante brut, licor de cassis e cereja

vinho espumante brut, licor de cassis

KIR

vinho branco seco, licor de cassis e cereja

vinho branco seco, licor de cassis e cereja

MANHATTAN

bourbon,vermuth tinto e angustura

bourbon,vermuth tinto e angustura

MARGARITA

Tequila prata, suco de limão e curaçau triple sec

Tequila prata, suco de limão e curaçau triple sec

NEGRONE

bitter, vermuth tinto, gin e laranja

bitter, vermuth tinto, gin e laranja

WHISKY SOUR

whisky, suco de limão, clara de ovo e açúcar

whisky, suco de limão, clara de ovo e açúcar

PISCO SOUR

pisco, suco de limão, clara de ovo e açúcar

pisco, suco de limão, clara de ovo e açúcar

PIÑA COLADA

rum branco, suco de abacaxi e leite de coco

rum branco, suco de abacaxi e leite de coco

LICORES | Liqueurs

GRAND MANIER

FRANGELICO

SAMBUCA MOLINARI

LICOR 43

BAILEY’S

PEACHTREE

NOCELLO

AMARULA

TIA MARIA

CONTREAU

UÍSQUES | Whiskies

STANDARD

Johnnie Walker Red Label

White Horse

J&B

10 ANOS | 10 years

Glenmorangie

12 ANOS | 12 years

Johnnie Walker Black Label

Buchannan’s

Old Parr

15 ANOS | 15 years

Dimple

DESTILADOS | Destillates

Belvedere Vodka

Gin Tanqueray

Ron Bacardi

Tequila Jose Cuervo

Saque

Espírito de Minas

Carpano Punt & Mes

Brandy Domecq

Martini Bianco ou Dry

Pisco

Grappa

Vodka Absolut

Ypioca Ouro e Prata

Campari

BEBIDAS | Bevarages

Cerveja long neck

Água prata com e sem gás 300 ml

Refrigerantes em latas

Sucos de frutas naturais

Suco de tomate temperado

Cappuccino

Café Nespresso

SEAFOOD GRATIN

Seafood with creamy parmesan gratin

PICASSO SALAD

A selection of mixed greens, artichoke, apple, tomato, buffalo mozzarella, ham, palm heart, extra virgin olive oil and balsamic vinegar.

REFRESHING SALAD

Mixed greens, smoked chicken, mango, pineapple, seasoned with honey and mustard.

TILÁPIA CEVICHE

Julienne of tilapia marinated in lemon, bell pepper, orange and onion drizzled with olive oil and salt.

QUINOA TABBOULEH

Quinoa, tomato, bell pepper, cucumber, red onion, mint and parsley.

CARPACCIO

A mini portion of thinly sliced of raw beef with mustard sauce and mixed greens.

BLACK SQUID AND SHRIMP RISOTTO

Squid and shrimp risotto served with squid ink.

COD RISOTTO WITH BRIE CHEESE, ROCKET AND SPICY CHORIZO

SHRIMP AND PALM HEART RISOTTO WITH FRESH TOMATOES

ENDIVE RISOTTO WITH BRIE CHEESE AND PEAR

THREE COLOR TORTELLINI

Fresh pasta in three colors, stuffed with ricotta and served with a basil and tomato sauce.

LOBSTER RAVIOLI AND CHINESE CABBAGE

Stuffed with lobster and Chinese cabbage, accompanied by a julienne of vegetables and a prawn and lobster bisque.

WHOLEMEAL FETTUCINI WITH SUCHINNI AND SHRIMP

Fresh whole wheat pasta with zucchini and shrimp sautéed in olive oil, perfumed with basil and served with cabotiã pumpkin and cream cheese, red rice and coconut crumb.

FETTUCCINE WITH ROCKET AND WALNUT CREAM

Fresh past (grano duro) covered in a smooth rocket and walnut sauce.

COD VIANA DO CASTELO

Fillet of cod with red onions, diced potatoes, olives and broccoli in olive oil.

WHISKEY FLAMED SHRIMP

Large grilled shrimp subtly flamed in whiskey, served with a delicious asparagus risotto.

SHRIMP L’ASIE

Large grilled shrimp with cabotiã pumpkin cream and catupiry cream cheese, red rice and coconut crumb.

ALMAFI BASS

Grilled bass grilled with an olive oil sauce with black olives, cherry tomatoes and basil, served with creamy mashed potatoes.

BASS CONFIT IN ORANGE Oil

Served with vegetable risotto

SALMON DA VINCI

Salmon, grilled and roasted in mustard and dill served with wild rice and BATATA GRISETTE

SALMON WITH SESAME CRUST

Served on a bed of vegetable ratatouille

LAMB LOIN

Grilled with cumari pepper sauce with mashed plantains.

FILÉ BAROLO

Grilled filet mignon with red wine sauce, mushrooms and bacon, accompanied by sparkling wine risotto.

FILLET MINGON WITH DIJON MUSTARD

Filet mignon grilled with Dijon mustard sauce and Parmentier potatoes.

TORNEDO Á MATURINI

Thickly cut, grilled Filet mignon with flamed raison, chili and honey sauce, served with mashed yams.

TAGLIATA DI MANZO

Grilled cuts of filet mignon on a bed of rocket and olive oil and sage fettuccini.

DUCK CONFIT

Confit of duck thigh served with caramelized red cabbage and applesauce.

PETIT-GATEAU

Warm chocolate cake served with vanilla ice cream and warm chocolate sauce.

CRÊME BRÛLÈE

served with thyme and vanilla bean ice cream.

CHOCOLATE SYMPHONY

A terrine of milk chocolate and white chocolate accompanied by Florentine chocolate mousse.

LEMON AND MANGO SORBET WITH RED FRUIT SAUCE

FROZEN MANGO FROZEN TWO TYPES OF MELON

FROZEN NATURAL YOGURT